Amount of Pantothenic acid in Peas, green, frozen, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Peas, green, frozen, cooked, boiled, drained, with salt there is 0.142 mg of Pantothenic acid. Change amount

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Pantothenic acid

Pantothenic acid is a nutrient present in many other foods. The below table lists foods high in Pantothenic acid other than Peas, green, frozen, cooked, boiled, drained, with salt.

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 29.8 mg 0.03%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 22.624 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 22.624 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 22.624 mg 0.02%
Mushrooms, shiitake, dried 21.879 mg 0.02%
Pepeao, dried 21.477 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 18.182 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 18.182 mg 0.02%
Formulated bar, POWER BAR, chocolate 15.9 mg 0.02%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 15.9 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 15.385 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 15.377 mg 0.02%
Leavening agents, yeast, baker's, active dry 13.5 mg 0.01%
Beverages, nutritional shake mix, high protein, powder 12.5 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush 12.5 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 10.3 mg 0.01%
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut 10.1 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 9.8 mg 0.01%
Egg, yolk, dried 9.063 mg 0.01%
Chicken, liver, all classes, cooked, pan-fried 8.315 mg 0.01%
Peas, green, frozen, cooked, boiled, drained, with salt

Peas, green, frozen, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas, green, frozen, cooked, boiled, drained, with salt are listed below.

Water 79.52 g 79.52%
Energy (calorie) 78 kcal
Energy (joule) 326 kJ
Protein 5.15 g 5.15%
Total lipid (fat) 0.27 g 0.27%
Ash 0.8 g 0.8%
Carbohydrate, by difference 14.26 g 14.26%
Fiber, total dietary 4.5 g 4.5%
Sugars, total 4.4 g 4.4%
Sucrose 4.06 g 4.06%
Glucose (dextrose) 0.11 g 0.11%
Fructose 0.13 g 0.13%
Lactose 0 g
Maltose 0.1 g 0.1%
Galactose 0 g
Calcium, Ca 24 mg 0.02%
Iron, Fe 1.52 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 77 mg 0.08%
Potassium, K 110 mg 0.11%

Nutrients in Peas, green, frozen, cooked, boiled, drained, with salt